🇦🇷 Locro (versión 2)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, 🇦🇷 Locro (versión 2). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

🇦🇷 Locro (versión 2) is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. 🇦🇷 Locro (versión 2) is something that I've loved my whole life.

Many things affect the quality of taste from 🇦🇷 Locro (versión 2), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🇦🇷 Locro (versión 2) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🇦🇷 Locro (versión 2) is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🇦🇷 Locro (versión 2) estimated approx 3 horas.

To get started with this particular recipe, we have to prepare a few components. You can have 🇦🇷 Locro (versión 2) using 13 ingredients and 6 steps. Here is how you can achieve that.

Este es mi segundo locro publicado en Cookpad. Es una versión acotada porque le faltan algunos ingredientes, como mondongo... Y pretendía ser para 2 con repetición, o sea unas 4 porciones pero con estas cantidades salieron unas 6 o 7! Conseguí patitas de cerdo y huesitos de bondiola que le dieron un riquísimo sabor. #vivalapatria

Ingredients and spices that need to be Take to make 🇦🇷 Locro (versión 2):

1. 1 cebolla
2. 3-4 dientes ajo
3. 1 rama apio, 1 puerro y 1cebolla de verdeo
4. 2 zanahorias
5. 250 g calabaza
6. 2 tomates maduros
7. 1/2 kg patitas de cerdo
8. 150 g panceta ahumada
9. 4 chorizos de cerdo chicos
10. Huesitos de cerdo
11. 500 g carnaza de vaca
12. 1/2 kg maíz blanco
13. 1 lata porotos alubias o pallares

Instructions to make to make 🇦🇷 Locro (versión 2)

1. La noche anterior ponemos en remojo el maíz y luego lo hervimos 20 minutos después de que empiece a salir el vapor en olla presión. Si es en olla común tardará más y lo hervimos hasta que esté cocido pero con cierta dureza porque luego lo vamos a seguir cocinando.
2. Picamos los vegetales y cortamos las carnes en cubos.
3. Los chorizos son medianos, los pincho y los hiervo para que no tengan grasa. También cortamos la calabaza (no la pesé por eso les muestro la foto), zanahoria y tomate.
4. Cuando sacamos el maíz hervimos las patitas. Deben quedar bien tiernas, así que voy probando el punto. Rehogamos primero la panceta, luego vamos agregando los vegetales (cebolla, ajo, apio, puerro y verdeo) y cocinamos unos minutos.
5. Acá les muestro las patitas ya cocidas. Las agrego casi al final. Agregamos las carnes, seguimos cocinando y agregamos la calabaza, zanahoria y tomate, chorizos y caldo hasta cubrir. Añadimos también el maíz.
6. Condimentamos con sal (poca porque lleva caldo dd cubitos), orégano, pimentón dulce, ají molido, pimienta y coriandro. Dejamos cocinar a fuego bajo hasta que espese. Al otro día (primer foto) está más denso y más rico!

As your experience and also confidence expands, you will certainly discover that you have a lot more natural control over your diet plan and also adjust your diet regimen to your personal tastes in time. Whether you wish to serve a recipe that uses fewer or more ingredients or is a little bit essentially hot, you can make simple modifications to accomplish this objective. Simply put, begin making your recipes promptly. As for fundamental food preparation skills for beginners you do not require to discover them yet just if you understand some straightforward cooking techniques.

This isn't a total guide to fast and very easy lunch dishes yet its great food for thought. With any luck this will get your imaginative juices moving so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite 🇦🇷 Locro (versión 2). Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!