Budín de calabaza

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Budín de calabaza. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Budín de calabaza is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Budín de calabaza is something which I have loved my entire life.

Many things affect the quality of taste from Budín de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Budín de calabaza using 6 ingredients and 5 steps. Here is how you can achieve it.

#huevos

Ingredients and spices that need to be Get to make Budín de calabaza:

1. 500 gramos calabaza
2. 3 huevos
3. 3 cucharadas harina
4. 1 pizca Nuez moscada
5. 2 cebollas
6. 3 cucharadas queso rallado

Instructions to make to make Budín de calabaza

1. Hervir la calabaza, pisarla, tratar que quede con nada de agua
2. Cortar chiquita la cebolla y rehogar a transparentar
3. A la calabaza agregarle la cebolla, la nuez moscada, huevos, harina, queso rallado, mezclar
4. Colocar en un molde y llevar a horno por unos 20 min, utilice un molde de budín descartable
5. Se puede comer frío o caliente

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This isn't a full guide to quick as well as easy lunch dishes but its great something to chew on. With any luck this will get your innovative juices flowing so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Budín de calabaza. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!