Tarta de calabaza y zucchinis

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de calabaza y zucchinis. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tarta de calabaza y zucchinis is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Tarta de calabaza y zucchinis is something that I have loved my whole life.

Many things affect the quality of taste from Tarta de calabaza y zucchinis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y zucchinis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza y zucchinis is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de calabaza y zucchinis estimated approx 1h 30'.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tarta de calabaza y zucchinis using 10 ingredients and 5 steps. Here is how you cook that.

Al final de la receta les dejo un snack riquísimo y saludable

Ingredients and spices that need to be Take to make Tarta de calabaza y zucchinis:

1. 1 calabaza chica
2. 3 zucchinis
3. 1 cebolla grande
4. 1/2 morrón
5. 200 gr queso cremoso
6. 2 cds queso crema
7. 2 cdas queso rallado
8. 2 huevos
9. 1 tapa para pascualina
10. Sal. Nuez moscada, pimienta y cond. Para vegetales cocidos

Steps to make to make Tarta de calabaza y zucchinis

1. Primero cortamos la calabaza al medio, le sacamos las semillas y la llevamos al horno
2. Picamos el morrón y la cebolla, y los rehogamos con un chorrito de aceite, luego cortamos los zucchinis y se los agregamos para que se cocinen. Cuando ya se cocinan, les escurrimos el agua y le agregamos condimentos, sal y un huevo
3. Sacamos la calabaza del horno, le sacamos la piel y la hacemos puré, le agregamos sal, 2cdas de queso crema, nuez moscada y un huevo.
4. En una tartera ponemos el puré de calabaza y por encima los zucchinis, le agregamos el queso cremoso en trocitos, la tapa de arriba y al horno 10'
5. Snack de semillas de calabaza: lavamos bien las semillas para sacarle los restos de cañabaza y la llevamos a la sartén con apenitas unas gotas de aceite y sal a gusto, cocinamos moviendolas hasta que se doren (empiezan a explotar como un pochoclo). Cuando tomen in colorcito dorado las sacamos sobre papel absorbente para retirar el excedo de aceite y listo!!! A disfrutar!

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Tarta de calabaza y zucchinis. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!