Tarta de calabaza y espinaca

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tarta de calabaza y espinaca. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tarta de calabaza y espinaca is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Tarta de calabaza y espinaca is something which I've loved my entire life.

Many things affect the quality of taste from Tarta de calabaza y espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tarta de calabaza y espinaca using 9 ingredients and 5 steps. Here is how you cook it.

#mirecetario

Ingredients and spices that need to be Take to make Tarta de calabaza y espinaca:

1. 2 Tazas puré de calabaza
2. 2 cdas queso rallado
3. 4 tazas espinaca
4. 1/2 cebolla
5. 1/2 taza ricota
6. 2 claras
7. 2 cdas agua
8. sal
9. pimienta

Instructions to make to make Tarta de calabaza y espinaca

1. Rehogar en una cacerola la cebolla picada con un chorrito de aceite o roció vegetal hasta que este transparente y reservas.Agregar en cacerola la espinaca cruda la tapas y cocinas a fuego suave durante 5 minutos.La sacas escurrís bien que no quede nada de agua la picas y dejas enfriar.En un bols agregas la cebolla, la espinaca, las claras, sal, pimienta, ricota y mezclar.
2. Como haces el puré de zapallo, La cortas en pedazos la calabaza, la hervís hasta que este tierna, la colas y pones en un bols, junto con una cucharada de manteca, un chorrito de leche, sal y pimienta lo pisas bien y mezclas hasta que este uniforme, lo pasas a un colador y tratas de sacar los restos de agua.
3. En un molde enmantecado colocas la tapa de tarta, estirar los bordes.Colocar en la base la preparación de la espinaca y arriba el puré.
4. Cocinar en el horno hasta que la masa este lista.
5. Como haces la versión #JediLight : en vez de aceite y manteca (para la tartera) usas roció vegetal.La ricota podes usar magra y en el puré usas leche descremada y sin manteca, podes agregar un poco de nuez moscada si te gusta

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So that is going to wrap this up with this special food Simple Way to Make Ultimate Tarta de calabaza y espinaca. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!