Natillas de calabaza

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Natillas de calabaza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Natillas de calabaza is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. Natillas de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Natillas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Natillas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Natillas de calabaza using 4 ingredients and 3 steps. Here is how you cook it.

Quise algo liviano y simple y lo saque

Ingredients and spices that need to be Take to make Natillas de calabaza:

1. 500 g calabaza
2. 2 cucharadas azúcar negra
3. 250 g leche vegetal
4. vainilla

Steps to make to make Natillas de calabaza

1. Hervir la calabaza al vapor
2. Cuando este blando y este frío agregar el azúcar negra 2 cucharadas o más si gusta.
3. Luego la leche vegetal yo elegí coco porque es más cremosa, vainilla y licuar. Enfriar y listo.

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So that's going to wrap it up for this exceptional food Recipe of Quick Natillas de calabaza. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!