Milanesas de calabaza

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Milanesas de calabaza. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Milanesas de calabaza is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Milanesas de calabaza is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Milanesas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Milanesas de calabaza using 4 ingredients and 4 steps. Here is how you cook it.

Son una locura hechas al horno con muza y orégano 🤤

Ingredients and spices that need to be Take to make Milanesas de calabaza:

1. 1 calabaza
2. Pan rallado
3. Huevo
4. Condimentos (orégano, sal, ajo y perejil, pimentón, pimienta)

Instructions to make to make Milanesas de calabaza

1. Lo primero es cortar la calabaza en rodajar más o menos de 1 cm
2. Pueden dejarle la cáscara a mí me gusta sin, las rodajas las ponen al horno fuerte ya condimentadas hasta que el tenedor entre pero estén duritas aún o en el micro unos 2 minutos y van viendo
3. Cuando ya estén prontas las dejan enfriar y las empanan, yo las paso por huevo, panrallado, huevo y avena por último, así quedan deli pero pueden ser también por cereales sin azúcar, polenta, lo que sea dejense llevar!
4. Se pueden congelar poniendoles separadores por al menos un mes.

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So that is going to wrap it up for this special food Recipe of Homemade Milanesas de calabaza. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!