Calabaza rellena

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Calabaza rellena. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Calabaza rellena is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Calabaza rellena is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena estimated approx 2 hs.

To get started with this recipe, we must first prepare a few components. You can have Calabaza rellena using 14 ingredients and 5 steps. Here is how you cook that.

#cocinadesupervivencia 💸

✨ Esta receta la hice realmente con lo que tenía en casa, el relleno podes variarlo con los vegetales que tengas en la heladera, y seguro queda muy rico! Esta calabaza es de la huerta de mamá y realmente se siente la diferencia!

Ingredients and spices that need to be Prepare to make Calabaza rellena:

1. 1 calabaza tipo anco
2. 1 cebolla
3. 1/4 morrón
4. 1/2 choclo
5. 1 puñado grande espinaca
6. 2 dientes ajo
7. 1/2 zanahoria rallada
8. 1 cucharada harina común
9. 1 cucharada maicena
10. 10 cucharadas leche
11. 1 pizca nuez moscada
12. a gusto sal y pimienta
13. a gusto queso rallado
14. a gusto queso cremoso

Steps to make to make Calabaza rellena

1. Picar la cebolla, morrón, ajo y choclo bien chiquitos y rehogar en una sartén con aceite. Una vez blanditos agregar la espinaca y zanahoria. Cocinar unos minutos más. Condimentar a gusto.
2. En un vaso, agregar la cucharada de harina y maicena, y las cucharadas de leche. Agregar a la preparación y cocinar a fuego bien bajo hasta que esté espeso. Apagar el fuego y agregar queso rallado a gusto. Reservar.
3. Cortar la calabaza al medio, colocar sal pimienta y aceite de oliva, y envolver en papel aluminio. Cocinar en horno a temperatura media hasta que esté blando. Con cuidado ahuecar.
4. Mezclar el relleno con la calabaza y colocar en el hueco. Agregar queso cremoso en el medio y queso rallado por encima.
5. Cocinar en horno hasta gratinar el queso.

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So that is going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Calabaza rellena. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!