Hojaldre de salmón ahumado y queso

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Hojaldre de salmón ahumado y queso. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hojaldre de salmón ahumado y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hojaldre de salmón ahumado y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Hojaldre de salmón ahumado y queso using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Hojaldre de salmón ahumado y queso:

1. 1 hojaldre
2. Salmón ahumado
3. Queso Philadelphia
4. Queso de cabra
5. Sal
6. Pimienta
7. Albahaca
8. 1 huevo
9. Pipas de calabaza (para adornar)

Instructions to make to make Hojaldre de salmón ahumado y queso

1. Cogemos la base de hojaldre, la extendemos y la partimos en dos trozos iguales.
2. En uno de ellos, untamos el queso crema o Philadelphia.
3. Sobre el queso, ponemos el salmón ahumado y le echamos una pizca de sal, pimienta y albahaca.
4. Añadimos rodajas o trocitos de queso de cabra sobre el salmón.
5. Ponemos el trozo de hojaldre que apartamos encima. Sellamos los lados con un tenedor y hacemos algunos agujeros.
6. Abrimos un huevo, lo batimos y pintamos nuestro hojaldre, ya cerrado. Añadimos unas pipas de calabaza para adornar y metemos 15 minutos al horno a temperatura 190. DELICIOSO!!

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