Desayuno sano

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Desayuno sano. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Desayuno sano is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Desayuno sano is something that I have loved my whole life.

Many things affect the quality of taste from Desayuno sano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desayuno sano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Desayuno sano is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Desayuno sano estimated approx 5min.

To get started with this recipe, we must prepare a few ingredients. You can cook Desayuno sano using 18 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Desayuno sano:

  1. 2 cucharadas copos avena
  2. 1 cucharada semillas de chía
  3. 1 cucharada semillas de cáñamo
  4. 1 cucharada pipas de calabaza
  5. 100-150 ml bebida vegetal
  6. Papaya
  7. 1 cucharada canela
  8. 1/2 cucharada maca en polvo
  9. Papaya
  10. Mango
  11. 1 cucharada cúrcuma en polvo
  12. mango
  13. Kiwi
  14. 1 cucharada té matcha
  15. 2 Kiwis
  16. Plátano
  17. 1 cucharada cacao
  18. plátano

Instructions to make to make Desayuno sano

  1. Mezclar todo

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So that is going to wrap it up for this special food How to Prepare Homemade Desayuno sano. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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