Rollitos de primavera vegetarianos

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Rollitos de primavera vegetarianos. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Rollitos de primavera vegetarianos is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Rollitos de primavera vegetarianos is something which I've loved my entire life.

Many things affect the quality of taste from Rollitos de primavera vegetarianos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de primavera vegetarianos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Rollitos de primavera vegetarianos using 11 ingredients and 15 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Rollitos de primavera vegetarianos:

1. 12 hojas repollo
2. 1 pepino
3. 2 zanahorias
4. 150 g calabaza
5. 2 cebollas
6. 1 diente ajo
7. 1 cucharadita salsa de soja
8. 1/4 litro caldo de verduras
9. Aceite de oliva
10. Sal
11. Pimienta

Instructions to make to make Rollitos de primavera vegetarianos

1. Pelar y rallar el pepino.
2. Poner en un bol el pepino, cubrir con la salsa de soja, mezclar.
3. Dejar macerar el pepino durante 30 minutos.
4. Lavar y secar las hojas de repollo.
5. Escaldar en el caldo hirviendo las hojas de repollo durante 7 minutos.
6. Pelar y cortar en juliana la cebolla.
7. Pelar y picar el ajo.
8. Escurrir el pepino por un colador.
9. Saltear en una sartén la verdura durante 15 minutos.
10. Extender las hojas de repollo, rellenar de verdura.
11. Enrollar las hojas de col.
12. Calentar en una sartén un poco de caldo de verduras, añadir los rollitos, mezclar.
13. Dejar cocer los rollitos durante 10 minutos.
14. Presentar en un plato llano los rollitos. Servir.
15. Pelar y rallar la calabaza y zanahoria.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Homemade Rollitos de primavera vegetarianos. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!